A classic Italian pasta dish with pancetta, eggs, and Parmesan cheese in a creamy sauce.
Juicy grilled salmon fillets topped with a flavorful lemon butter sauce,
Tender beef tenderloin wrapped in prosciutto and puff pastry, baked until golden brown.
Simple and delicious pizza topped with marinara sauce, fresh mozzarella, and basil leaves.
Creamy fettuccine pasta tossed with grilled chicken and Alfredo sauce, garnished with parsley.
Fresh romaine lettuce topped with crispy croutons, Parmesan cheese, and Caesar dressing.
Tender chicken pieces marinated in spices and yogurt, simmered in a rich tomato-based sauce.
Classic Italian dessert made with layers of coffee-soaked ladyfingers .
Tender beef strips cooked with mushrooms and onions in a creamy sour
Decadent chocolate cake with a gooey molten center, served warm with a scoop of vanilla ice cream.
Stir-fried rice noodles with shrimp, tofu, bean sprouts, and peanuts, flavored with tamarind sauce and lime.
Breaded chicken breasts topped with marinara sauce and melted mozzarella cheese, served over spaghetti.
Assorted vegetables stir-fried in a savory sauce, served over steamed rice.
Rich and creamy soup made with lobster, onions, celery, and cream, seasoned with sherry and paprika.
A hearty vegetable stew made with eggplant, zucchini, bell peppers, tomatoes, and herbs.
Tender beef stewed in red wine with mushrooms, onions, carrots, and garlic,
Large shrimp sautéed in garlic butter and white wine sauce, served over linguine pasta.
Seasoned ground beef served in crispy taco shells with lettuce, cheese, tomatoes, and salsa.
Tender chicken pieces simmered in a fragrant curry sauce with onions, tomatoes,
Crisp lettuce, tomatoes, cucumbers, olives, onions, and feta cheese tossed in a tangy vinaigrette dressing.
Chicken marinated in yogurt and spices, then grilled to perfection, served with naan bread and mint chutney.